A well-known century-old Japanese brewery revered locally for its sake, shochu, plum wine, beer, and flavourings. It operates five large-scale breweries in Japan and continues to expand in scale and scope. To ensure product safety, the Japanese brewery is committed to improving process stringency.
In this context, it noted the growing insufficiency of its current surveillance system and recognised the need to replace total surveillance solutions to improve cost control and maximise product safety.
